Poll
digging into a bowl of pasta for a scrumptious treat! Packed with
flavours, there's so much you
could do with the much-loved Italian staple. While pastas are available in different shapes and
sizes, you can also cook them
in a number of sauces, veggies
and meats to create some lip-
smacking dishes. Of the vast
repertoire of pastas, the one kind that is immensely popular
across the globe is penne. The
tube-shaped pasta is not only
easy to cook, but also soaks in
the flavours from the sauces
really well. Top it with some grated cheese and fresh herbs,
and you have a quick meal right
there. While Penne Alfredo and Penne Pesto are commonly available in
the restaurants, you can also
use it in a number of other ways
at home, such as a wholesome
salad with a seafood mix, or as
a main with rich sauces. You can even bake it with meats and
veggies, or give it an Indian
touch with a sprinkle of masalas. Point to remember: play around as much as you
can with herbs, chees
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